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Moonbean - Drip Ground Coffee, Medium-Dark Roast, Single Origin
A bold, velvety-smooth coffee with rich depth and naturally low acidity.
Sourced from the volcanic highlands of Kintamani Bali, where mineral-rich soil nurtures flavor notes of baker’s chocolate, molasses, and subtle spice. Creating a cup that’s dark, balanced, and endlessly smooth.
Perfect for drip machines, pour-over, and AeroPress brewing. Balanced for smooth extraction and a clean, aromatic cup.
Why You'll Love Moonbean
Specialty Grade Coffee
Only the top 5 % of beans worldwide meet specialty-grade standards.
Roasted Fresh, Just For You
Freshly roasted daily in small batches for peak flavor and aroma.
Stomach-Friendly Smoothness
Smooth, balanced, and gentle on your stomach for daily enjoyment.
Small USA Family Owned Roastery
Expertly roasted in the USA at our FDA-registered, carbon-neutral facility.
Why You'll Love Moonbean
Specialty Grade Coffee
Only the top 5 % of beans worldwide meet specialty-grade standards.
Roasted Fresh, Just For You
Freshly roasted daily in small batches for peak flavor and aroma.
Stomach-Friendly Smoothness
Smooth, balanced, and gentle on your stomach for daily enjoyment.
Small USA Family Owned Roastery
Expertly roasted in the USA at our FDA-registered, carbon-neutral facility.
Flavor Profile & Roast Level
What You’ll Taste in Every Cup
Flavor Profile:
Moonbean is a medium-dark roast crafted for depth and smoothness.
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Body: A full-bodied cup with a rich, smooth mouthfeel, reminiscent of whole milk.
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Acidity: Features a mellow, balanced acidity that provides liveliness without being sharp.
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Aftertaste: Finishes with a clean, pleasant sensation that leaves the palate refreshed.
Moonbean is Crafted for Depth & Smoothness
The velvety, low-acid profile of Moonbean offers a bold yet smooth experience without the bitter aftertaste often found in dark roasts. We highlight the inherent sweetness of high-altitude beans to deliver rich chocolate and molasses notes, beautifully lifted by subtle hints of zesty orange peel and spice.
The Story Behind The Name
Like the moon reflecting the sun’s light, Moonbean captures balance. Bold yet smooth, dark yet luminous.
A cup made for those who seek calm in their ritual and purpose in their pause.
From the Highlands of Bali
Moonbean is born in the Kintamani Highlands of Bali. A region where fertile volcanic soil and cool mountain air shape coffee of remarkable depth and balance.
Here, small family farmers nurture every plant using traditional, chemical-free methods passed down through generations. A labor of love rooted in respect for the land.
Each bean is hand-picked and wet-hulled, revealing smooth layers of baker’s chocolate, molasses, and spice. The hallmark flavor of Bali’s most celebrated growing region.
A taste of Bali’s highlands, honest, soulful, and unmistakably smooth.
SPECIALTY GRADE COFFEE
Only the Top 5% of Beans Worldwide
Specialty-grade coffee represents the highest standard of quality. Only the top 5 % of beans grown worldwide, are meticulously hand-picked and graded for excellence.
To earn this title, every 300-gram sample must score 80 points or higher on the Specialty Coffee Association scale and show zero primary defects.
A mark of true precision and care.
Our beans are meticulously hand-picked at high altitudes, where cool mountain air and rich soil nurture exceptional flavor. Unlike ordinary blends, Grade 1 Specialty Coffee delivers a smooth, complex taste that defines coffee at its best.
A reflection of quality, care, and integrity in every bean.
Coffee that Exceeds the Ordinary
Experience The Difference
Experience The Lone Wolf Coffee Difference
From Origin to Roast - Crafted for Freshness, Character & Purpose...
High-Altitude Beans - Naturally Better for You
Our beans are shade-grown in the Kintamani Highlands of Bali, where cool mountain air and rich volcanic soil nurture slow-maturing coffee cherries.
This patient growth deepens flavor complexity and natural sweetness.
The result is a cleaner, smoother cup that’s naturally low-acid yet full-bodied. Crafted for balance, comfort, and pure enjoyment.
Ethically Sourced - Uplifting Communities
Our beans come from smallholder Balinese farmers who use traditional, chemical-free methods passed down through generations.
Each cup supports fair, sustainable farming and helps preserve the land that gives it life.
Good for the grower, good for the planet. And deeply satisfying to know your daily ritual makes a difference.
Single-Origin Purity - Traceable, Authentic & True
Each batch of Moonbean is sourced from one origin in the Kintamani Highlands of Bali, not blended or diluted.
This ensures full traceability from farm to cup and a genuine taste of place that honors its growers and terroir.
Every sip connects you to the hands that grew it. A cup as honest and authentic as the people behind it.
Sustainable Packaging - Kinder to the Earth
Every Moonbean bag is made from compostable, zero-waste packaging and shipped in curbside-recyclable materials.
Because sustainability shouldn’t stop at the source.
Enjoy coffee that tastes good and feels good.
Crafted with respect for the earth, right down to the last detail.
Exceptional Coffee Begins at the Source, and Lives On in Every Cup
Your Moonbean Questions Answered
Quick answers to what people ask before buying Moonbean...
Looking for more details? Find all our answers here.
Every Great Coffee Story Starts Here
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Our Promise To You
Coffee is personal, and so is our commitment.
If you’re not completely in love with your brew, let us know within 30 days for a full refund.
No Risk. No Worries.
Just specialty-grade coffee, backed by our guarantee.
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